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Food and the City


Date: Tuesday, 02 Apr 2013 Time: 7:00 pm to 9:00 pm Location: MSU Union Parlor B/C

Description

 

The Honors College lecture series: Sharper Focus, Wider Lens  will feature the topic of Food and the City on Tuesday, April 2

The event includes a faculty panel with unique research, teaching and writing experiences from a wide range of disciplines to explore contemporary and historical issues with the broad topic of "Food and the City." This will include local and global food sustainability; entrepreneurship; environmental and health implications; food and history.

The panel includes:

Moderator: Melissa Baumann, Ph.D., Associate Dean of the Honors College

Michael Hamm, Ph.D., Department of Community Agriculture, and Recreation and Resource Studies

David Tschirley, Ph.D., Department of Agriculture, Food and Resource Economics

Christopher Peterson, Ph.D., Department of Agriculture, Food and Resource Economics

Helen Veit, Ph.D., Department of History


Contact

Global Center for Food Systems Innovation gcfsi@msu.edu

Sponsor

http://honorscollege.msu.edu/ (http://honorscollege.msu.edu/)
Tags: food (/events?tags=food)  USAID (/events?tags=USAID)  hesn (/events?tags=hesn)  globalfoodsystems (/events?tags=globalfoodsystems)   (/events?tags=)  
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